Il Pecorino Toscano DOP

Wine

Chianti Classico

Honey

honeydew

Beer

Amber Ale

Jam

dry orange

It has a soft form and benefits from a medium maturation time. It is produced with milks that conform to the Consortium of Tuscan P.D.O. Pecorino producers criteria and certified by the Authorized Monitoring Body MiPAAFT. The form has an opaque white colour, is slightly chalky and is most invitingly tasty. During the maturation process, the cheese receives a series of treatments with olive oil grounds, which colours the crust a mottled brown.
Milk ewe – COD. DOPS
Weight Kg 2,500
Cheese Ripening MINIMUM 60 DAYS
Pieces per box 2 or 4 PIECES PER BOX
Storage COOL AND DRY PLACES
Shelf Life 180 DAYS

 

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