berries with sugar
Ricotta of cow’s and sheep’s whey, the addition of cow’s milk makes the ricotta softer and creamy. Especially recommended for cooking, for baking preparation and for industrial production. It’s available also the pure ewe’s milk with an orange label.
|Milke|| EWE AND COW– COD. RINT
EWE – RINP
|Pieces per box||2 or 4 PIECES PER BOX|
|Shelf Life||20 DAYS FROM THE PRODUCTION DATE|