
Buon Pisano Pure Sheep
Traditional middle maturation pecorino, it has a compact paste and an opaque white color. Intense flavor, it pleasantly tastes like fresh milk. Particularly suggested as classical table cheese. Limited production in autumn.
Serving suggestions
| Wine Sangiovese Spumante Brut |
Marmelade orange |
||
| Beer Golden Ale |
Honey eucalyptus |
Availability
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
| Milk | EWE – COD. BPIP |
| Weight | Kg 2,000 |
| Cheese Ripening | 30-40 days |
| Packaging | 2 or 4 pcs./box |
| Conservation | +4 / +8°C |
| Shelf Life | 180 days |

